Rasika mathur sexy. .

Rasika mathur sexy. Rasika is a modern Indian restaurant which takes its inspiration from an age old approach to dining. ” RASIKA’s GROUP EXECUTIVE CHEF Vikram Sunderam was awarded the 2013 James Beard award for best chef in the Mid-Atlantic region. Enjoy the unique selection of boutique beers, single malts, wines and signature cocktails. The palak chaat at Rasika is no different — especially because you get that same crispy fried crunch. The D. penn quarter The private dining room is available to seat up to 14 persons. A semi-private chef’s table overlooking the display kitchen is also available for parties up to 12 persons at two tables of six. But, instead of crappy corn whatever, you’re munching on lightly fried spinach leaves drizzled with sweet yogurt, tamarind, and date chutney. Restaurant Hall of Fame – Washington Post, 2018 2019 James Beard Nominee, Outstanding Chef, Vikram Sunderam Rasika Penn Quarter Menu Menu Rasika Penn Quarter Lunch Dinner Holi Special's Mother's Day Brunch Valentine's Day Rasika West End We will be happy to recommend wine pairings to complement your menu selections. This approach allows you to choose a variety of appetizers and entrees to share with your dining companions. For private dining, Rasika West End has three exclusive spaces: The Library, which can seat up to 36, the Garden Room which accommodates 10-12 for dining, and the private Chef’s Table Room for 10-12 guests (downstairs in the main kitchen area of the restaurant). So to remember our courtship and those early days of marriage, we go to Rasika. ”. C. I’ll order a chicken dish, prawn for her; we enjoy the cucumber raita and fall in love again. Rasika is available for intimate gatherings and large receptions alike. RASIKA’s GROUP EXECUTIVE CHEF Vikram Sunderam was awarded the 2013 James Beard award for best chef in the Mid-Atlantic region. The Bar at rasika is a modern and trendy setting to get together over cocktails or small plates. You’ll never be bored by the menu, for the simple reason that Vikram Sunderam, the James Beard Award-winning chef, never stops adding to his rich repertoire. Penn Quarter Rasika included in Tom Sietsema’s 2019 Fall Dining Guide in The Washington Post. Take it from someone who knows: If there’s any joy in jury duty, it’s the chance to take a break at Rasika. Special accommodations can be made for large groups up to 200 persons. ebbmyg ttnf ssnqzgc dkxjk xoll tpxf tgjh htwze yjabx jrvc